Winter Hokkaido 2017 Day 4: Otaru Day Trip x Best Soba Noodles x Day Otaru Canal

[Travel in December 2017]

Our Day trip out to Otaru and this day trip includes lots of foods discovery too! Let’s GO! 🙂

Bought our ticket off the ticket machine at Sapporo Station!
The cold weather! brrrr brrrr brrrrrr~
Our first stop: 小樽・蕎麦屋
I heard the queue can be really crazy, so we wanted to be early – and we were first! haha :p
The staff let us in after awhile, it’s raining and so cold!
We order the combi of raw scallops x prawns – ahhh so good!
raw wasabi, I want to buy this! :p
SY ordered this 🙂
And I ordered this! Yums
Our VERY GOOD SOBA meal! 🙂
At the end of the meal, this is given to us. We were told that this water is used to cook the noodle haha 🙂
Site of Temiya Line
So vintage looking! 🙂
Posted a postcard! 🙂
Otaru Canal in Daytime!
And it start SNOWING 🙂
Look at the snowwwww~
Cold and very cold!
This trip, SY took so many good photos! SO HAPPY! 🙂
🙂 More foodies in the next post~~~

Hokkaido Day 4

Attraction
小樽・蕎麦屋・籔半 –  2 Chome-19-14 Inaho, Otaru, Hokkaido 047-0032, Japan

Hotel
Tmark City Hotel Sapporo


Camera
Canon M3, Go Pro 4 Hero, Samsung Galaxy S7 Edge

Follow me: IG @superstarhui
#hellosihuigoesjapan for Korea travels
#hellosihuigoestravels for any travel destination! 🙂

Written By

안녕!

I’m Si Hui — a travel enthusiast, storyteller, and graphic designer with 18 years of creative experience. I’ve been to Korea 21 times (and counting!), and I absolutely love sharing every little discovery on my blog — from travel tips to hidden gems.

hellosihui.com is my happy place to document all the magic from Korea, Europe, and everywhere in between. Let’s wander together! 💜✈️

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2 comments

Hi!
What was the name of the soba restaurant you went to? My family and relatives are going to Hokkaido during December this year.

Hi Hi!

the soba restaurant that I went is call 小樽・蕎麦屋 🙂
Enjoy your trip! 🙂

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